Tomato pesto flat bread

I do not normally use all purpose flour , in my cooking but just this once got tempted to make a flat bread , when a few friends came over , for dinner, last night. Fresh from the oven this bread was a huge hit and I decided to share it on my blog. To […]

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Lotus seeds pudding

Lotus seeds or makhanas , as they are called in Hindi, are a wonderful source of protein and the fact that they are low in calories, puts them in the super food category. Since it’s a festive time here in India this pudding was the ideal dish to make . Typically this is made with […]

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Savoury rice cake

Idli is a very famous snack from the south of India but popular across the world. This recipe is another version of idli in a crispy cake form. A wonderful snack to be eaten with a spicy pickle. Ingredients: 3 cups idli batter 2 tsp Zeera 2 tbsp oil In a broad kadhadi or a […]

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Cottage cheese in orange sauce

Cottage cheese or Paneer is so versatile and I can always think of so many ways to make it. Recently I came across this chicken recipe with Chinese flavours and me being a vegetarian decided to try it out with cottage cheese instead of chicken. This turned out very Yummy and I realised that there […]

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